Tuesday, December 05, 2006

Indonesia Green Coconut Rolls

For the skin
IngredientsQuanity
Fresh Milk1 Ltr
Eggs10
Flour500gr
White Sugar100gr
Salt10g
Butter melted200gr
Green Food Colourfew drops
Method
Mix all ingredients and sieve through strainer. Cook in hot pan (like pancakes)
Coconut Filling
Coconut Grated500gr
Brown Sugar**150gr
White Sugar50gr
Salt10g
Vanilla1tsp
Water200 cc
Method
Mix all ingredients and cook on stove till well done. Let cool slightly and wrap the skins around the filling. ** Not too sure how different this will taste - as I mentioned before the Brown sugar in Indonesia is different than we are used to using.

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